Vinyl kitchen floors have been around for a very long time and they continue to impress people as a functional as well as economic kitchen flooring choice. These by themselves can be enough of a reason to go with vinyl if you are on a budget. Also another plus is that they are very easy to install and can be done with even minimal DIY experience which can also save a lot.
It is recommended to get the thickest possible vinyl because the thicker vinyl you choose will help with its overall lifespan. Also another recommendation would be to get the vinyl that is a solid color threw the entire sheet which will also help to maintain the look over time. If you go for a product that has some sort of design or pattern on it then you definitely want to spring for the solid color because otherwise when it starts to wear you will probably end up being unhappy with your choice to save a few dollars.
Back in the days before kitchen remodeling was so popular the vinyl flooring only came in six foot wide rolls which will often make a kitchen look smaller then it really is, especially in smaller kitchens. This has been fixed by the vinyl flooring manufacturers making twelve foot wide sheets which give the room a more open and airy feeling.
Positives of Vinyl Flooring:
-Easy on the body (this will also vary depending on what is under the vinyl)
-Durable
-Easy on the budget
-Heat and water resistance if properly sealed
Cons:
-Lower grade vinyl will fade over time
-Will curl around the edges if not properly installed
For an average cost of between $1.50-5.50 vinyl is one of the most inexpensive options out there today. If you combine this with how easy it is to maintain and the variety of options out there today vinyl is a strong runner for almost any but the high-end kitchens.
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